SMETA
FAIR TRADE
Our educational support program includes awarding scholarships of $10,000 MXN to university students each semester.
Additionally, we collaborate with the University of Colima in the development of a technical high school program in sales to promote the professional development of our employees in packing, farms, and administrative areas.
BEACH AND HIGHWAY CLEANUP
BLOOD DONATION CAMPAIGNS
REHABILITATION OF PUBLIC SPACES
All of our plantations are equipped with a micro-sprinkler system that allows us to save up to 70% of water compared to other irrigation systems such as water cannons, furrows, and others.
Thanks to natural gas, we optimize energy use in our packing facilities. This reduces greenhouse gas emissions and supports sustainability.
We operate a dedicated laboratory for research and production of biological control agents, where we cultivate insects targeting Chrysoperla carnea to manage pests and diseases.
In our Agroecology Department, we produce biorepellents made from essential oils derived from spices such as garlic, onion, cinnamon, and chili, as well as from by-products of our lime processing operations.
These bio-repellents combat pests like Diaphorina citri, thrips, and leafminers.
The proliferation and preservation of pollinators is at the core of our mission. Bees are essential to ecosystems and serve as indicators of environmental health, including sensitivity to climate change and pollution.
We maintain one beehive per 2 hectares and rescue approximately 150 wild hives annually from various locations within our region of influence.
We are proud that our activity is an engine for progress. Committed to this vocation, we develop practices that promote social development.
We participate in the Reforestation of Forest Species Program to promote biodiversity. We use bio-repellents and other products that protect health and sanitation.
Since 2019, we’ve been using at SiCarFarms IFCO RPC packaging material in 58% of our marketed presentations which allows us to reduce up to 60% less CO2 emissions and 86% less solid waste than single-use packaging, while reducing their environmental impact with our pooling system, based on sharing IFCO RPCs, instead to maintain our own boxes. In this way, they consume up to 64% less energy and 80% less water.
In 2021, in our SiCar Farms unit, we used Chep Pallets in 43% of our deliveries, integrating the circular economy model under the principle of sharing and reusing inputs for product transport and as final packaging, which allows us to align it with our Circular Farming philosophy.
At SiCar Farms our goal for 2025 is to achieve 25% recycling of our packaging of CPR, while ensuring that we protect fresh produce by extending its shelf life with materials that can be redirected to MRFs, developing value in our production chain.
We are proud that our activity is an engine for progress. Committed to this vocation, we develop practices that promote social development.
We participate in the Reforestation of Forest Species Program to promote biodiversity. We use bio-repellents and other products that protect health and sanitation.
Our certified superior quality practices are endorsed by the most recognized health and hygiene safety management systems within the agricultural and food industry.
In our activities we also implement safe operating practices and controls that contribute to protect the physical integrity of our personnel; building safe work spaces.
SiCar Farms’ leadership is the result of the talent, experience, knowledge and dedication of a team of more than 1,500 employees who thrive in a favorable work environment.
SiCar Farms is an excellent place to grow and develop an exciting job that offers excellent results.
Growth and Development
Identity
Competitiveness
Remuneration
Quality of life
Transparency and honesty
Respect and companionship
At SiCar Farms we are a team with vocation, integrated, honest, respectful, passionate, committed and responsible. We aspire to excellence and work for the growth and satisfaction of our customers and consumers.
Want to be part of our team?
The experience and honest and personalized treatment of our personnel are key elements in our customer service. Their knowledge of the agro-fresh produce sector, processes, products, standards and regulations allows them to provide advice, attend to needs and follow up on the fulfillment of commercial contracts.
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