Mango

Pulpy and juicy fruit that is very rich in magnesium and in provitamins A and C has high concentrations of carbohydrates, which is why it has a high caloric value.

Growing season:

  • February – August: High
  • August – January: Low

Uses:

  • The best way to enjoy the mango and its nutritional properties its to eat it naturally, with a few drops of lime to accentuate the flavor

Presentation

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6 Pieces

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8 Pieces

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9 Pieces

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10 Pieces

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12 Pieces

Gallery

Learn more about SiCar Farms Mangoes in our gallery!

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